Strawberry Cheesecake Shortcake Cookies

The Story & Introduction

Hi, I’m Marilyn, 38, from the beautiful island of Crete in Greece. Baking has always been one of my greatest joys, especially when it involves creating treats that bring smiles to friends and family. One of my all-time favorite desserts is strawberry cheesecake — rich, creamy, and slightly tangy combined with the buttery charm of shortcake.

That inspiration led me to develop these Strawberry Cheesecake Shortcake Cookies. They combine a tender shortcake cookie base with a luscious cheesecake-inspired filling and bursts of fresh strawberries. Each bite is indulgent yet perfectly balanced creamy, fruity, and soft with a slightly crisp edge.

These cookies are perfect for parties, brunch, or an afternoon treat with tea or coffee. They’re impressive enough for special occasions, yet easy enough to make on a cozy weekday afternoon.

Whether you’re baking for family, friends, or just for yourself, these Strawberry Cheesecake Shortcake Cookies bring warmth, sweetness, and a hint of indulgence to your kitchen.

Ingredients

For the Cookies:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ½ cup finely diced fresh strawberries

For the Cheesecake Filling:

  • 8 oz cream cheese, softened
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon heavy cream

Optional Topping:

  • Powdered sugar for dusting
  • Crushed freeze-dried strawberries

Pro Tip: Use firm, ripe strawberries to avoid excess moisture. Chill the cream cheese filling slightly before piping to prevent it from spreading.

Step-by-Step Directions

Step 1: Prepare the Cookie Dough

Preheat oven to 350°F (175°C). In a large bowl, cream together softened butter and sugar until light and fluffy. Beat in the egg and vanilla extract. In a separate bowl, whisk together flour, baking powder, baking soda, and salt. Gradually fold dry ingredients into wet until combined. Gently fold in diced strawberries.

Step 2: Bake the Cookies

Scoop 2-tablespoon portions of dough onto a parchment-lined baking sheet. Flatten slightly. Bake for 12–14 minutes until edges are lightly golden. Allow cookies to cool completely on a wire rack.

Step 3: Prepare the Cheesecake Filling

In a medium bowl, beat softened cream cheese until smooth. Add granulated sugar, vanilla extract, and heavy cream. Beat until creamy and fluffy. Chill in the refrigerator for 10–15 minutes for easier piping.

Step 4: Assemble the Sandwich Cookies

Once cookies are fully cooled, pipe or spoon a dollop of cheesecake filling onto the bottom of one cookie. Top with another cookie to make a sandwich. Optional: dust with powdered sugar or garnish with crushed freeze-dried strawberries.

Step 5: Serve

Arrange cookies on a platter and serve with tea, coffee, or milk. Perfect for parties, brunch, or gifting to loved ones.

Recipe Card

Strawberry Cheesecake Shortcake Cookies
Prep Time: 25 minutes
Bake Time: 12–14 minutes
Servings: 16 sandwich cookies

Ingredients:
(See list above)

Instructions:

  1. Cream butter and sugar; mix in egg and vanilla.
  2. Combine dry ingredients and fold into wet mixture with strawberries.
  3. Scoop, flatten, and bake cookies until golden.
  4. Prepare cheesecake filling and chill.
  5. Assemble cookies by spreading filling and topping with another cookie. Garnish as desired.

Conclusion

These Strawberry Cheesecake Shortcake Cookies are soft, buttery, and filled with creamy cheesecake goodness and bursts of fresh strawberries. Perfect for parties, brunches, or a sweet afternoon indulgence, they combine the nostalgia of strawberry shortcake with the rich decadence of cheesecake.

Baking these cookies is a joyful experience that fills your kitchen with the aroma of love and sweetness. Share them with friends and family or enjoy a few yourself every bite is a little celebration of flavor and happiness.

Short 100-Word Personal Story

Hi, I’m Marilyn from Crete! Strawberry cheesecake has always been one of my favorite desserts, and these Strawberry Cheesecake Shortcake Cookies are my way of sharing that joy in a cookie form. Soft, buttery cookies cradle a creamy, tangy cheesecake filling with fresh strawberry bites in every mouthful. They’re perfect for a sweet treat, brunch, or gifting to someone special. Making these cookies brings a sense of nostalgia, warmth, and happiness to my kitchen, and I hope they bring the same joy to yours. Delicious, creamy, and heartwarming the perfect homemade indulgence.

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