The Story & Intro Hi, I’m Marilyn, a 38-year-old home cook from Crete, Greece and today, I’m bringing a little fall comfort with a healthy twist: High-Protein Pumpkin Cinnamon Rolls …
The Story & Intro Hi, I’m Marilyn, and if you’ve ever been to Crete, you know our kitchens are full of love, laughter, and the smell of something delicious baking …
The Story & Intro Hi, I’m Marilyn, and this recipe is straight from my heart and a little bit from my messy, pumpkin-scented kitchen in Crete. Growing up, autumn wasn’t …
The Story & Intro Hi, I’m Marilyn, 38, from the beautiful island of Crete in Greece. Cooking has been part of my life since I was a child, learning from …
The Story & Intro Hi, I’m Marilyn, and this recipe for Refined Sugar-Free Pumpkin Cinnamon Rolls takes me right back to my grandmother’s cozy kitchen in Crete. I can still …
The Story & Intro There’s something magical about waking up on a crisp autumn morning, when the air smells like cinnamon and the first thing you crave is something warm …
The Story & Intro Hi, I’m Marilyn born and raised on the beautiful island of Crete, where the scent of cinnamon and honey often fills the air. Growing up, my …
The Story & Intro When autumn comes to Crete, the air fills with the smell of roasted chestnuts, cinnamon, and sweet pumpkin. Even though we don’t get the same crisp …
I still remember the first time I tried making pumpkin cinnamon rolls. It was a chilly autumn morning in Crete, and the smell of warm spices instantly filled the kitchen. …
The Story & Intro Hi there, I’m Marilyn a Cretan soul who believes that food is a kind of love we can taste. I still remember one cool October morning …