Description
This Fruit Salad with Honey Lime Dressing is a refreshing, colorful, and naturally sweet dish made with fresh fruits and a zesty honey lime glaze. Perfect for breakfast, brunch, or a light dessert.
Ingredients
Scale
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1 cup pineapple chunks
- 2 kiwis, sliced
- 1 cup grapes
- 1 orange, segmented
- 2 tablespoons honey
- 1 tablespoon fresh lime juice
- 1 teaspoon lime zest
Instructions
- Wash and prepare all fruits.
- Slice strawberries and kiwi, and segment the orange.
- Place all fruits in a large bowl.
- In a small bowl, whisk honey, lime juice, and zest.
- Pour dressing over fruit.
- Toss gently to combine.
- Let sit for 10 minutes before serving.
Notes
Use fresh, ripe fruits for best results. Add fresh mint for extra freshness. Best served immediately. Store leftovers in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg