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Easy Strawberry Dessert Recipe

Easy Strawberry Dessert Recipe
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This easy strawberry dessert recipe combines fresh juicy strawberries, fluffy cream filling, and buttery graham cracker crumbs into a refreshing no-bake dessert everyone loves. Perfect for summer parties, family dinners, holidays, or quick sweet cravings, this creamy layered strawberry dessert feels light, comforting, and incredibly simple to make.

Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 1 tablespoon sugar
  • 1 teaspoon lemon juice
  • 2 cups heavy whipping cream
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups crushed graham crackers
  • 6 tablespoons melted butter

Instructions

  1. Slice the strawberries and mix them with sugar and lemon juice in a bowl.
  2. Let the strawberries rest for 15 minutes to release their juices.
  3. Mix crushed graham crackers with melted butter until combined.
  4. Beat the softened cream cheese until smooth and creamy.
  5. Add powdered sugar and vanilla extract, then mix well.
  6. Whip the heavy cream until soft peaks form.
  7. Fold the whipped cream gently into the cream cheese mixture.
  8. Add a layer of graham cracker crumbs into the serving dish.
  9. Spread a layer of creamy filling over the crumbs.
  10. Add a layer of strawberries.
  11. Repeat the layers until the dish is full.
  12. Top with extra graham cracker crumbs.
  13. Chill the dessert for at least 2 hours before serving.

Notes

Use ripe strawberries for the sweetest flavor. Chill the dessert well before serving for cleaner layers and better texture. You can add white chocolate shavings or blueberries for extra flavor. Store leftovers covered in the refrigerator for up to 3 days.

Nutrition

Find it online: https://marilynrecipes.com/index.php/2026/05/14/easy-strawberry-dessert-recipe/