No Bake Oreo Dessert
This No Bake Oreo Dessert is a creamy, layered chocolate treat made with crushed Oreos, cheesecake filling, and chocolate pudding. It is rich, smooth, and incredibly easy to prepare without an oven, making it perfect for parties, family gatherings, or quick sweet cravings.
- Prep Time: 20
- Total Time: 260
- Yield: 10 servings 1x
- Category: B
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 36 Oreo cookies
- 6 tbsp melted butter
- 16 oz cream cheese
- 1 cup powdered sugar
- 2 cups heavy whipping cream
- 1 package chocolate pudding mix (3.9 oz)
- 2 cups cold milk
- 1 tsp vanilla extract
- 10–12 Oreo cookies for topping
Instructions
- Crush Oreo cookies and mix with melted butter.
- Press mixture into a dish to form crust.
- Beat cream cheese with powdered sugar until smooth.
- Fold in whipped cream gently.
- Prepare chocolate pudding with cold milk.
- Spread cream layer over crust.
- Add pudding layer on top.
- Top with crushed and whole Oreos.
- Refrigerate for at least 4 hours before serving.
Notes
Chill mixing bowl before whipping cream for best texture. Let dessert chill overnight for deeper flavor. You can add chocolate syrup or extra crushed Oreos for topping. Do not freeze as it changes texture.
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 32g
- Sodium: 260mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0.5g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 45mg